OUR BEEF STORY:
Everything we eat has a story. The story of our beef is relatively simple. About 7 generations ago our family started working the ground and raising cattle. Our dad, David, spent his life curating his cattle until they were what he considered a perfect herd. Today we have an amazing herd of Black Angus cattle. We raise our cattle here at the ranch, they are all grass fed, grass finished and the best cattle around. 

WHY BUY STRAIGHT FROM THE RANCHER:
When you buy directly from the rancher you have first hand knowledge of where the meat comes from. You can even come visit during our festivals and learn about our ranch.

Because we feel a responsibility to our customers, we only sell our best beef to our customers. At our ranch we don't use any hormones or unnecessary antibiotics. When we make hamburger we use the whole animal instead of just the unmarketable cuts that are leftover. Some places market this as ground chuck or ground sirloin. Here we even grind the prime rib - this makes our ground beef extra delicious!

Buying direct from the rancher gives you the confidence you have the best quality beef available. Here at Cross E Ranch we care about the animal, the environment, the process, and our customers.